Rkatsiteli wines are crisp aromatic and structured with flavours of green apple quince citrus herbs and spice. Native to Georgia, especially in Kakheti, Rkatsiteli is used in both European and qvevri styles. Known for acidity versatility and age worthiness it produces fresh whites amber wines and food friendly styles.
Tbilvino Rkatsiteli is a classic Georgian white wine from the Kakheti region, crafted from one of the world's oldest grape varieties and a cornerst...
Georgia
Kakheti
2024
Aromatic White
Regular price
£18.99
Rkatsiteli originates in Georgia and is most widely grown in Kakheti, particularly in regions such as Telavi and Kvareli. It is one of the world’s oldest grape varieties and a cornerstone of Georgian winemaking.
Rkatsiteli typically shows green apple, quince, lemon, herbs, and spice with high acidity and a firm structure. Qvevri aged versions can display deeper flavours of dried fruit, tea, and honey with tannic grip.
Yes, Rkatsiteli is one of the primary grapes used for traditional Georgian amber wines made in qvevri. These wines have extended skin contact, giving them colour, texture, and complex flavours.
Rkatsiteli pairs well with seafood, salads, poultry, Georgian dishes, grilled vegetables, and lightly spiced cuisine. Amber styles work well with richer foods, including lamb, mushrooms, and hearty stews.
The finest Rkatsiteli comes from Kakheti, Georgia, especially Telavi, Kvareli, and Tsinandali. High quality examples also come from Kartli and from emerging plantings in the USA, Australia, and Eastern Europe.
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