Moillard-Grivot Signature Bourgogne Pinot Noir is a prestigious Burgundian red wine from Maison Moillard, an institution in Nuits-Saint-Georges with unique know-how in the art of making and maturing Burgundy wines. This Signature cuvée showcases Pinot Noir exclusively selected from parcels located in the heart of the Côte d'Or. After traditional vinification with cold maceration, long fermentation, and 12 to 15 months of oak ageing, this wine offers a rich, powerful palate with silky tannins and a long-lasting finish.

Why You'll Love It

This is classic Burgundy Pinot Noir from the heart of the Côte d'Or. Moillard-Grivot's Signature cuvée represents the house's commitment to quality, sourcing grapes exclusively from parcels in the prestigious Côte d'Or, grown on limestone soils containing marl and clay. The traditional vinification includes severe sorting, followed by cold maceration for 5 to 7 days to reveal fruity aromas, then long fermentation in thermo-regulated stainless steel vats with piégeages and pumping over. The wine is gravity-fed into 228L oak barrels (40% new oak, 60% used between 1 to 4 times) for 12 to 15 months of maturation, during which natural malolactic fermentation takes place. This careful process creates a wine with beautiful depth, silky tannins, and excellent ageing potential of 3 to 5 years.

Region & Winemaking

Produced by Maison Moillard in Burgundy, France. Made from Pinot Noir grapes exclusively selected from parcels in the heart of the Côte d'Or, grown on limestone soils containing marl and clay. Traditional vinification with cold maceration for 5 to 7 days, long fermentation in thermo-regulated stainless steel vats, then gravity-fed into 228L oak barrels. Aged for 12 to 15 months in oak (40% new oak) with natural malolactic fermentation.

Tasting Notes

Beautiful deep garnet colour with purplish highlights. The nose offers delicate wooden notes combined with red and black fruit aromas. The palate is rich and powerful with silky tannins, ending on a long-lasting finish.

Food Pairing

Excellent with stewed veal, roasted poultry, duck breast, and grilled meats. Perfect with Burgundian classics like coq au vin or boeuf bourguignon. Also pairs beautifully with mushroom dishes and soft cheeses. Serve at 14-15°C.

Grape Variety

Pinot Noir

We strive to provide fast and reliable delivery, with Free Express Delivery on orders over £150 (UK Mainland only).

Express Delivery

Orders placed by 2pm (Monday to Friday) are dispatched the same day.
Orders placed after 2pm Thursday arrive on Monday.
Orders placed after 2pm Friday arrive on Tuesday.
A signature is required, with GPS-confirmed tracking.
Bank Holidays and seasonal holidays are not considered working days by couriers.

Standard Delivery

Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

Learn more about our Delivery Service here.