Les Grands Chais de France Entrecôte is a richly expressive red wine from the Languedoc, showing dense purple-red colour in the glass. The wine offers aromas of wild berries, plum mousse, mulberries and rum pot, complemented by hints of other ripe fruits. On the palate, it is fruity, velvety and smooth, with a lingering finish that reveals subtle mineral notes from the clay and limestone soils.

Vinification

The wine is crafted from Cabernet Sauvignon, Merlot and Syrah grapes grown on clay and limestone soils. Grapes are hand-harvested at optimal ripeness, sorted and gently crushed before fermentation in temperature-controlled stainless steel tanks. After fermentation, the wine is aged on its fine lees for several months to enhance texture and complexity before bottling.

Tasting notes

Dense purple-red colour with aromas of wild berries, plum mousse and mulberries. The palate is lush and fruity with a velvety texture, rounded tannins, and a long, mineral-tinged finish.

Food match

Serve at 15–18 °C with lamb stew, Thai cucumber salad, arugula penne, or a classic grilled entrecôte.

Grape varieties

Cabernet Sauvignon, Merlot, Syrah

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Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

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