A field blend of eight native red and white varieties native to Rioja Alavesa sourced from a vineyard in Villabuena de Alava planted in 1920. This wine was fermented in an open French oak vat with gentle punch-downs. Malolactic fermentation in two 500-litre French oak barrels and one 225-litre American oak barrel and was then aged for a further 17 months in barrel.

We strive to provide fast and reliable delivery, with Free Express Delivery on orders over £150.

Express Delivery

Orders placed by 2pm (Monday to Friday) are dispatched the same day.
Orders placed after 2pm Thursday arrive on Monday.
Orders placed after 2pm Friday arrive on Tuesday.
A signature is required, with GPS-confirmed tracking.
Bank Holidays and seasonal holidays are not considered working days by couriers.

Standard Delivery

Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

Learn more about our Delivery Service here.