A field blend of eight native red and white varieties native to Rioja Alavesa sourced from a vineyard in Villabuena de Alava planted in 1920. This wine was fermented in an open French oak vat with gentle punch-downs. Malolactic fermentation in two 500-litre French oak barrels and one 225-litre American oak barrel and was then aged for a further 17 months in barrel.

We strive to provide fast and reliable delivery, with Free Express Delivery on orders over £150 (UK Mainland only).

Express Delivery

Orders placed by 2pm (Monday to Friday) are dispatched the same day.
Orders placed after 2pm Thursday arrive on Monday.
Orders placed after 2pm Friday arrive on Tuesday.
A signature is required, with GPS-confirmed tracking.
Bank Holidays and seasonal holidays are not considered working days by couriers.

Standard Delivery

Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

Learn more about our Delivery Service here.