This is a deep, dark and rich blend from Eastern Spain. Made up from 30% Bobal, 20% Petit Verdot and 20% Syrah, 15% Merlot and 15% Cabernet Franc which are all grown on the vineyard. After harvest, 3 days of cold storage they go through a gentle pressing process and fermented. They are all matured for 10 months separately before being blended together and matured for a further 10 months in French Allier and American Oak barrels.

The result is a ripe red wine with aromas of toasty vanilla and balsamic sharpness. The palate is full and rich with red berry and black fruit notes throughout. It is a well balanced wine with good acidity and structure that comes with a lightly smoky and long finish.

Food Pairing:
Perfect for roasted veg or roasted red meats and steak.

We strive to provide fast and reliable delivery, with Free Express Delivery on orders over £150 (UK Mainland only).

Express Delivery

Orders placed by 2pm (Monday to Friday) are dispatched the same day.
Orders placed after 2pm Thursday arrive on Monday.
Orders placed after 2pm Friday arrive on Tuesday.
A signature is required, with GPS-confirmed tracking.
Bank Holidays and seasonal holidays are not considered working days by couriers.

Standard Delivery

Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

Learn more about our Delivery Service here.