Graham Beck Brut Rosé is an elegant South African sparkling wine crafted using the traditional méthode champenoise. This delightful rosé blends Chardonnay and Pinot Noir from the Robertson region, creating a refined sparkling wine with a unique pale silver-pink hue, vibrant red berry character, and a lively yet delicate mousse. Made the same way as Champagne but in South Africa, it offers exceptional quality and value.

Why You'll Love It

This is South African sparkling rosé at its most charming and versatile. Graham Beck, under the legendary supervision of Pieter 'Bubbles' Ferreira, has mastered the art of méthode cap classique, creating sparkling wines that rival Champagne in quality and style. The Brut Rosé is flirtatious and fun, yet elegant and structured, bursting with fresh berry flavours and bright acidity. It's perfect for all seasons and settings, from celebrations to casual gatherings.

Vineyard & Production

Crafted at the Graham Beck estate in Robertson, South Africa, using the traditional méthode champenoise with secondary fermentation in bottle. The blend of Chardonnay and Pinot Noir undergoes extended lees ageing, creating a fine, persistent mousse and elegant complexity. The warm climate and limestone-rich soils of Robertson contribute to the wine's generous fruit character.

Tasting Notes

Unique pale silver-pink hue with a fine, lively mousse. Aromas of raspberries, cherries, and subtle minerality with hints of oyster shell. The palate is brisk yet delicate, bursting with flavours of freshly crushed berries, bright acidity, and a clean, refreshing finish.

Food Pairing

Perfect as an aperitif or paired with smoked salmon, sushi, fresh oysters, soft cheeses, and light summer salads. Also excellent with strawberries and cream or enjoyed on its own to celebrate any occasion.

Grape Variety

Chardonnay and Pinot Noir from Robertson, South Africa

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Express Delivery

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Standard Delivery

Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

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