This is a complex and indulgent blanc de blanc that shows clarity of fruit on the nose. Hints of lime are accompanied by aromas of toasted bread and hazelnut. The palate is creamy, round and textured with an explosive acidity and lasting, elegant finish.

Food Pairing:
Served well chilled, this blanc de blanc can be enjoyed on its own or with fresh oysters, delicate seafood dishes and salads.

Awards:
Tim Atkin 2019 - 91 Points