Masons English Lavender Gin 70cl

Gold medal winner in the Decanter World Wine Awards 2008. This wine comes from four Grand Cru sites and is made from the first pressing. Flavours are dominated by intense fresh citrus fruit which then give way to a much fuller, but mellow taste reminis...

Jameson Irish whiskey is one of the most popular and best selling irish whiskies available on the market today. Tripled distilled to produce a smooth taste with perfect balance.

They mix precisely the right amount of malted barley and exact...

A sweet, white wine with quite intense aromas of honey, flowers and fresh grapes. On the palate the wine reveals further fresh grape and citrus notes. A clean wine with refreshing acidity on the finish to balance the sweetness

Ruinart Ros Brut Non Vintage Presented in an elegant 18th century style bottle, this champagne is fresh, distinctive and intense. Pink and gold in colour with great finesse and elegance and full of fruity aromas. The blend is composed of 45% Chardonna...

This champagne shows fine mousse in the glass (meaning delicate bubbles as opposed to airy Angel Delight!) and attractive pinky colour, and it's good fruity stuff with ripe strawberry and vanilla rolling over your tongue. That's enhanced by classic bak...

This is the first in a limited Edition range called caskmates, with Jamesons whiskey has been finished in casks which previous held Stout. This finishing has added rich flavour's to the smooth gold nectar with flavours of coffee, cocoa and gentle hopes

Early notes of red fruit and hazelnut with a hum of toasted cacao nibs. Lingering caramel and earthy cocoa flavours finally give way to a final warming glow of cinnamon. ‘Nibs’ are simply pieces of cocoa bean with the shell and husk removed. The beans

Having previously swapped stout beer barrels with friends in a local craft brewery, they looked to experiment with another craft beer style. After careful exploration they settled on an IPA. And so, once again, they swapped barrels and matured Jameson

This Pinot Noir gives strong aromas of dark berried fruits, spices, savoury tones and thyme. On the plate it gives us a sinewy body that is full of bright fruit flavours with a delicate herbal presence throughout. Mount Edward's winemaking approach is...

Eenoo is a small batch produced Scottish gin made with spring water from the Cairngorms and distilled with juniper, Deeside honey, bramble berries, raspberries, rosehip, heather, coriander, angelica root, liquorice root, orange, lemon peel and pepper -...