Winemakers comments: The wine has a deep and intense garnet colour. The nose shows ripe cassis and smoky flavours that are complexed by aromas of almond and chocolate. The palate is full round with ripe chewy tannins and flavours like coff
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Its elegant profile reflects its coastal home with a union of soft textural components and lively fruit. It’s compatible with a myriad of light dishes and just as enticing sipped on its own. The exotic aroma shows off spicy notes of cardamom, tamarind, allspice and cinnamon. This expands into mouthwatering candied red cherries and berry fruits: red raspberries, wild strawberries, ripe boysenberries and juicy blackberries. Cocoa nibs, cola, white chocolate, candied violets, crème brûlée, caramel and just a hint of blood orange add layers of complexity. The palate echoes the theme of the aroma — intensified. The tannins are round and full, accented by bright acidity. Finely integrated oak complements the fleshy, succulent fruit mouthfeel. Unctuous flavors then taper into a satisfying, spicy black pepper finish.
|wine style||Light and Fruity Red|
|wine grape||Pinot Noir|
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