This Primotivo from Doppio Passo is classic primotivo through and through offering a bold and powerful presence in aroma and taste. Aromas of blackberries, plums and chocolate. On the palate it is rich with cherry and blackberry fruit and a touch of vanilla amongst some oak notes. Bold, smooth and soft (perfect).

This has been made in a similar way to Ripasso wine using a portion of Primotivo gapes and fermenting the wine a second time round on dried skins.

Food Pairing:
A great match to be served with spicy red tomato sauce pasta dishes, pork, beef or hard cheeses.