This blackcurrant liqueur is made here in Cornwall by Atlantic Distillery using their own organic Cornish blackcurrants. The aroma is full of fresh fruit which also leads on to the palate, followed by a sweet and rich wine like body. Great served neat over rice. Or add to sparkling wine, prosecco etc. We imagine it working very well with a dark chocolate brownie!

Read more about Atlantic Distillery in our Meet The Maker blog series HERE.