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An ultra-rare expression from Bruichladdich. This is an elegant, floral whisky with intense, full-term sherry maturation. First filled into Oloroso butts in 1986, this spirit lay untouched in the loch-side warehouses until 2012, when then Master Distiller Jim McEwan decided to supercharge this sublime single malt by filling it into Pedro Ximinez butts from winemaker Jan Pettersen at bodega Fernando de Castilla.
Limited to 4,200 bottles, the 1986 is bottled at the distillery without chill-filtration or artificial colouring at the natural strength of 44.6% alc. vol.
One per customer.