A special collaboration with the Eden Project. Containing more magnesium than bananas and more vitamins than oranges, the Eden Project sourced baobab powder brings tropical citrus and fruit flavours that work perfectly in wheat beers.

Otherwise known as the upside down tree, baobab powder is ethically produced and sustainably sourced.

Brewed using Malted wheat, Maris Otter and a dash of Crystal Rye malts, Baobab wheat beer is finished using a Hefeweizen top-fermenting ale yeast which lends extra banana and bubblegum flavours.