In 1776, Trinidad, then a colony of Spain, finally opened its shores to the French planters of the Eastern Caribbean islands. It was the beginning of the transformation of Trinidad from a Spanish backwater to the newest sugar plantation frontier. The year 1787, the milestone which Angostura 1787 rum celebrates, was a landmark period as it was then that Trinidad’s very first sugar mill was established at the Lapeyrouse Estate.

This premium rum has a sweet bouquet of banana, dried fruit and oak with top notes of apples. The palate is well balanced, a medium bodied palate with hints of dried prunes and sweet rounded oak notes entwined with toffee nuances that lead to a long and crisp finish.

We strive to provide fast and reliable delivery, with Free Express Delivery on orders over £150 (UK Mainland only).

Express Delivery

Orders placed by 2pm (Monday to Friday) are dispatched the same day.
Orders placed after 2pm Thursday arrive on Monday.
Orders placed after 2pm Friday arrive on Tuesday.
A signature is required, with GPS-confirmed tracking.
Bank Holidays and seasonal holidays are not considered working days by couriers.

Standard Delivery

Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

Learn more about our Delivery Service here.