Bombo Caramel and Coconut Rum Liqueur 70cl
Bombo Caramel and Coconut Rum Liqueur 70cl
Description
Description
Bombo Caramel and Coconut Rum Liqueur is a rich, indulgent tropical spirit originating from the historic maritime county of Cornwall. Created by marrying smooth rum with rich burnt caramel and natural coconut, this deep amber liqueur offers a decadent fusion of velvety sweetness and gentle spirit warmth. Inspired by eighteenth-century navy recipes known as "bombo", it delivers a modern, artisanal interpretation of historic spiced drinks. It is served to perfection poured over cracked ice, shaken into luxurious dessert cocktails, or mixed with ginger beer and a squeeze of fresh lime.
The aromatic profile opens with an inviting, luscious bouquet of toasted coconut, dark butterscotch, and warm treacle, complemented by top notes of vanilla bean, toasted marshmallows, and sweet oak. On the palate, this rum liqueur reveals a silky, mouth-coating texture overflowing with flavours of golden caramel, rich coconut cream, and soft brown sugar, impeccably counterbalanced by a subtle spice and a clean rum dryness. The tasting experience finishes long, smooth, and deeply satisfying, leaving a lingering trail of toasted coconut, buttery caramel, and soft sugarcane warmth.
Hailing from Cornwall, the makers of Bombo draw inspiration from authentic seafaring history, where sailors enriched their spirits with local spices, sugar, and natural fruits. Utilizing traditional blending methods and quality natural ingredients, the producer crafts small-batch spirits that celebrate coastal heritage and inventive flavour combinations. By pairing rich caramel and coconut with smooth rum, Bombo delivers a liqueur of exceptional character, warmth, and regional craft integrity.
Delivery info
Delivery info
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Standard Delivery
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