The Rangpur limes and other carefully selected botanicals are incorporated into the actual distillation process in the true Tanqueray tradition. Through the distillation process, the flavors are allowed to blend, while any bitter components are eliminated. The resulting product offers high quality taste and a satisfyingly smooth finish.
Rangpur is distinctively smooth and has a refreshingly zesty flavour, making it perfect for mixing in long drinks. Rangpur is LIME-oriented (distilled with Rangpur limes that have the juiciness of an orange and the zestiness of a lime)
2009 Silver, San Francisco World Spirits Competition
2009 Platinum (flavoured gin), World Spirits Competition
2008 Gold (Super Premium Class), Drinks International Gin Master
2008 Gold (Super-Premium Category), Spirit Masters Awards
2007 Double Gold, San Francisco World Spirits Competition
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