Intense aroma, typical of rhubarb. On the palate, a stewed note that prevails over the stringent characteristic of the fruit, making the liqueur both lively and sweet.
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Liqueur (crème de fruits) made from blackberry juice.
Deep purple colour.
Frank and powerful olfactory attack. Impressions of puree of fresh fruit and jam.
Round and pleasant mouth bring by the freshness of the fruit.
Aromatic power of the blackberry. Bitterness of seeds at the end