Dianthà is a delicate and ethereal Sicilian wine, crafted to showcase the elegance of indigenous grape varieties. Hailing from the coastal territories of Petrosino and Mazara del Vallo in the Province of Trapani, this wine reflects the region’s Mediterranean climate, with clayey, calcareous, and sandy soils, mild winters, limited rainfall, and hot, breezy summers.

Viticulture

Grapes are grown at altitudes between 0 and 150 meters above sea level, benefiting from the coastal breezes that help maintain freshness and aromatic intensity.

Winemaking

Harvested early in August during the cool morning hours, the grapes undergo soft pressing and controlled-temperature fermentation. The wine is aged in the cellar under carefully monitored conditions and finished with 2 months in the bottle to refine its aromas and texture.

Tasting Note

Light straw yellow in colour, Ianthà opens with elegant floral aromas of jasmine and orange blossom, complemented by hints of fresh lemon and mint. The palate is fresh, citrusy, and well-balanced, with subtle notes of grapefruit and wild fennel, making it wonderfully aromatic and invigorating.

Food Matching

Best enjoyed as a fresh aperitif or paired with delicate bluefish dishes.

Technical Details

• Varieties: Blend of Sicilian indigenous grapes

We strive to provide fast and reliable delivery, with Free Express Delivery on orders over £150 (UK Mainland only).

Express Delivery

Orders placed by 2pm (Monday to Friday) are dispatched the same day.
Orders placed after 2pm Thursday arrive on Monday.
Orders placed after 2pm Friday arrive on Tuesday.
A signature is required, with GPS-confirmed tracking.
Bank Holidays and seasonal holidays are not considered working days by couriers.

Standard Delivery

Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

Learn more about our Delivery Service here.