Organic and Biodynamic produced Negroamaro sourced from vineyards in Apulia. Boccantino Negroamaro has an intense bouquet of blackberry and plums. The palate is rich and rounded, well balanced with a dark fruits and earthy notes. The tannins are well integrated and smooth.

Grapes 100% Negroamaro

Production area Apulia, Salento

Vinification The grapes used for this wine, grown using the “Guyot” training method and cultivated according to the guidelines of the organic agriculture, are harvested by hand. The harvest is followed by an accurate selection of the destemmed grapes. The fermentation process, which lasts about 20 days, takes place in stainless steel tanks at a controlled temperature between 24° and 28° C.

Food pairings Ideal with various dishes based on red meats, lamb and mutton. It pairs perfectly with cheeses, especially matured and spicy ones

We strive to provide fast and reliable delivery, with Free Express Delivery on orders over £150 (UK Mainland only).

Express Delivery

Orders placed by 2pm (Monday to Friday) are dispatched the same day.
Orders placed after 2pm Thursday arrive on Monday.
Orders placed after 2pm Friday arrive on Tuesday.
A signature is required, with GPS-confirmed tracking.
Bank Holidays and seasonal holidays are not considered working days by couriers.

Standard Delivery

Economy (2-3 working days) – Orders placed before 2pm (Monday to Friday) are dispatched the same day.

Learn more about our Delivery Service here.