Trevibban Mill Pet Nat Sparkling Wine 75cl

This has full ripe Pinot Gris spiciness in the nose, with a lovely lemon lift. It is medium weight,but with a full, stony impact on the palate, where it is long and satisfyming with good acidity. No malolactic fermentation is allowed, so the wine retai...

This wine is a typical example of a Chablis 1er Cru. The South-East facing vineyard benefits from morning sunlight and the wine derives its typicity from the mineral soil giving a flinty, chalky mouth feel. Crisp and well balanced on the palette with a...

Blended by Alex Favier, one of the region's best producers, this is an archetypal and rustic Châteauneuf-du-Pape; spiced black fruit aromas and a velvety, warm palate. Here in Châteauneuf-du-Pape, the soils are free-draining clay and sand, strewn with...

Very elegant and refined wine. Silky wine with good structure. A very slow evolution in the bottle.

Soalheiro Alvarinho is a classic from this producer. Full of aromatic freshness with a great flavour intensity. With hot days and cold nights, it allows the aromas to stay fresh and fruity with present, but more moderate acidity. Intense

El Enemigo was born in 2009 and was a joint passion between Alejandro Vigil and Adrianna Catena. This Malbec has been fermented in both 225 litre barrels and old cement containers, using a blend that is mainly Malbec with small amounts of Petit Verdot ...

A vivid yellow with a hint of green. An expressive nose of white flowers, acacia and a round palate, expressive, slightly unctuous with a fine mineral return. Powerful and rich. Treated to 11 months in French Oak. Hand harvested grapes

The 2010 vintage has been aged for 60 months and is made up of 45% Chardonnay and 55% Pinot Noir grapes. Since 1906, LALLIER is a craft manufacture of prestigious crus de Champagne. Our 2010 Vintage is pure, without any artifice. Thanks to its 100...

Malfy Con Arancia is a blood orange flavoured gin from Italy. Blood oranges are highly valued and the peels from these succulent fruits go into distilling this gin. It joins a lineup of five other botanicals and the resultant gin is citrus forward...

A blend of 21 herbs and spices, many picked in and around Knightor, are used in our rosé  vermouth. Many classic herbs were used such as Wormwood, Bay and Fennel, plus some more unusual, herein lies the key to the elegance, complexity and a little...