El Bandarra Al Fresco Aperitif 1L

Fabrica de Tequilas produced and distilled this blanco Tequila using agave cooked for 10 hours in steam-powered autoclaves. After the addition of special yeast, the batch was then fermented and moved into stainless steel pots for double distillation. T...

This anejo Tequila was made with blue agave, using the Fabrica de Tequilas method of cooking the piña with steam in autoclaves for 10 hours. A special yeast is added to the agave juices prior to fermentation, before Rooster Rojo anejo is double pot dis...

A light and fresh Pinot Grigio from vineyards on hillsides of Pavia, Northern Italy. One of Italy's most popular wines, Pinot Grigio has become the UK's most popular grape variety. Crisp and delicately perfumed with floral notes and pear drop...

A speciality of the French Cognac Region, Pineau is enjoyed chilled at the start of a meal as an aperitif. Cognac is blended with red wine grape must and then aged in oak casks for a few years for the flavours to develop. A lovely nose of summer cherri...

A powerful red from the fabled terraced vineyards of Quinta dos Quatro Ventos. The grapes are handpicked and sourced from selected vineyards in the Douro Valley where old vines are planted in the schist soil in the 'patamares' system. Ferm

This Primotivo from Doppio Passo is classic primotivo through and through offering a bold and powerful presence in aroma and taste. Aromas of blackberries, plums and chocolate. On the palate it is rich with cherry and blackberry fruit and

Sourced from vineyards in the Colchagua valley, this Organically produced Carmenere from Emiliana is Dark purple in colour with plum and redcurrant aromas and hints of vanilla. Smooth and volumptous on the palate with chocolate notes and d

Vila Nova Vinho Verde is a floral, bright, gentle and tropical on the nose which leads onto the palate to be packed with notes of sherbet lemon with good acidity, a touch of mango and a bright mineral finish. Casa de Vila Nova is located

A smooth, appetizing aperitif with a perfect bitter-sweet balance. Made with over 50 botanicals like clove, cinnamon or bitter orange. Serve with ice and a slice of orange. And throw in a couple olives too, after all, life is short.

Our lightest aperitif, with 35% less sugar. So fresh and tasty with notes of red fruit, vanilla and lollypop. Enjoy it with a lot of ice and a slice of orange. Scandalous! God save the pink drink!