Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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The Chocolate Block needs no introduction. This wine has achieved cult status in the wine World. This Jeroboam (300cl - 4 x 75cl bottles!) is perfect for the entertaining house, certainly a large enough format to showcase this wine in its prime.
Made from a blend of Shiraz 71%, Cabernet 12%, Grenache 11%, Cinsault 5% and viognier 1% the amounts vary with each vintage. An exotic and vibrant vintage with an iron edge running alongside the inky core of prunes, mulberries, cloves and boasting floral notes. Firm ripe tannins on the palate covered by plums, blackberries and olive tapenade. Textured, composed and seamless in style.
|wine style||Full Bodied Red|
|wine country||South Africa|
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