Giffard Chocolate Syrup 100cl

Blackwood's PremiumVodka tripled distilled using crystallin water from Shetland. Filtered over Nordic Birch charcoal, our Shetland vodka is then ice-filtered to give an exceptionally smooth spirit, crisp and bracing.
The unique labe

Manzanilla La Gitana is produced according to the traditional methods as stipulated by the controlling body of the Denomination of Origin Manzanilla-Sanlcar de Barrameda. The vines are planted in Albariza soil in the areaBalbaina andMiraflores in the J...

The first liqueur in the premium Tequila range, VIVIR Cafe VS is made with award winning El Sueno Liqueurs are ideal for creating cocktails and long drinks with ease. El Sueno Coffee Liqueur is made with a base spirit of El Sueno Tequila Silver and blende

Aperol was launched by the Barbieri company, based in Padua, in 1919 on the occasion of the Padua Exhibition - introducing the revolutionary idea of an aperitif with an alcohol content of only 11%. After the second world war, it really took off, becomi...

Arette Blanco is produced in Santiago de Tequila; the Mexican town that is the origin of this unique drink and which has been granted World Heritage status.
The distillery has a small annual production and uses only traditional methods.
The a...

Its smooth sweet flavour is wonderfully restored by creme de peche and will add delicate flavour to white wines, cremants and champagnes, as well as ice-creams, sorbets and fruit salads.

Liqueur made from sweet and bitter oranges alcoholates and flavors. Velvety nose, with strong candied orange notes, very pleasant floral bouquet (sweet and bitter oranges). Round and smooth on the palate with an aromatic body dominated by citrus and

An orange wine made from Muscat d'Alessandria, Riesling and Bianco d'Alessano that have been left on their skins for 8 days. Creating a delicious and tantalizing cloudy orange wine. A waxy mouth feel from the medium bodied wine, notes of ginger and citrus

This sherry has an intense aroma with some sharp briney notes and piercing, almost acetatic green apple notes. A punchy yeast gives a hint of bitterness, off-set by mellow notes such as hay and butter.

Produced from a blend of Calvados varieties from the Pays d'Auge of which the age varies from 3 to 5 years, the Boulard Grand Solage is characterised by its apple fragrance and its amber colour.
The pure initial taste of the Grand Solage is fol...