Type of grape: Palomino
Vineyards: Jerez Superior. Pago Balbana.
Alcohol content: 15% Alc. /Vol.
Type of wine: Manzanilla Sherry
Sugar content: Very dry, less than 1 gr. /l
Production: Bud musts from our best vineyards. Cold, still decanting. Fermentation at 22 C. Early filtering, classification by quality and fortified at 15C with the best distilled wines to obtain the traditional racks. Put into the traditional Criaderas y Soleras system of dynamic ageing in the 6th criadera, where the biological ageing takes place under a layer of yeast. Traditional oak casks, preferably American with a capacity of 30 and 36 @. Aged for at least 6 years, passing through the different criaderas until it reaches the solera, from which it is drawn out for consumption. It must be aged in wineries located in Sanlcar de Barrameda as the microclimate there makes manzanilla even saltier and more pungent than fino sherry.
Tasting notes: Brilliant hues of old gold. Intensely pungent nose with a hint of the yeast la
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Piesporter Michelsberg Schmitt Sohne 2019 75cl
Light fruity wine from the Mosel. Ideal by its self or with salads and fish dishes.
This is a beautifully fragrant, medium-bodied wine with upfront fruit that continues to develop on the palate. Made from Riesling and Müller-Thurgau grapes, hints...
Walnut Brown Sherry Williams & Humbert 75cl
Type of grape: Palomino, Pedro Ximinez and Muscatel. Vineyards: Jerez Superior. Pago Balbana and Carrascal Alcohol content: 19.5 % Alc. /Vol. Type of wine: Sherry. Very Sweet Oloroso or Cream Sherry Sugar content: 142 gr./l
Dry Sack Medium Sherry Williams & Humbert 75cl
Type of grape: Palomino and Pedro Ximinez.
Vineyards: Jerez Superior. Pago Balbana and Carrascal.
Alcohol content: from19.5 % Alc. /Vol.
Type of wine: Medium Sherry.
Sugar content: 28 gr./l
Production: Bud musts. Controlled fermentation at 28 C. Fo
Larios 12 Premium Gin 40% 70cl
Larios 12 is a new Premium Gin made using 12 botanicals. It is distilled four times with a final distillation adding orange blosssom to a give a delicate exotic aroma and silky smooth mouthfeel.
Cuvee Jean Paul Blanc de Blanc sec Vin de Pays de cotes du Gascogne 75cl
Made from quality grapes selected from Vin de Pays des Cotes de Gascogne, this is a deliciously fresh wine with a fragrant nose, zesty flavours and invigorating finish. Characters of crisp green fruit on the palate and lively acidity, it is quite dry b...
Classic Dry Manzanilla Fernando de Castilla 75cl
Pale, straw yellow in colour. Decidedly tangy, yeasty and salty nose. Lighter, crisper and more crackly than its older sibling - Fino. The palate lures you in with soft apple and citrus flavours, then attacks with a savoury nutty tang, and finishes with a
Mucho Mas Sauvignon Blanc 75cl
Produced from old vine Sauvignon Blanc grown on the cool, hilly farm of the Martin family, this has fresh, crisp, ripe citrus fruit and is packed with lime zest and kiwi fruit flavours. Think of cool glacial streams and enjoy the refreshing, racy acidi...
Retsina Domaine Papagiannakos 2018 50cl
The nose has woody, herbal notes of rosemary and thyme. On the palate the characteristic pine flavours come through, yet they work with the Savatiano base to retain fresh, lemon citrus flavours. A complex wine with balancing acidity.
Gimenez Mendez Late Harvest Chardonnay Vi
The low lying Las Brujas vineyard, only some 10 miles from the coast, provides excellent conditions for (over)ripening healthy grapes. This wine is elegant, long and beautifully balanced.
St Giles Raspberry Rhubarb & Ginger Gin
This delicious raspberry rhubarb and ginger edition from St Giles distillery in Norfolk, is made with Norfolk local raspberries, organic rhubarb and finely ground ginger to create a delicate taste of a long British summer. Each batch of this flavored g...