Organic Wines

47 Item(s)

  • Quinta do Coa Tinto 2008 (Organic) 13.5% 75cl
    The heat and sub-Saharan nature of the Coa Valley and Douro Superior in general would easily lead one to expect the reds from Quinta do Coa to be huge fruit bombs, but this is rarely the case. Very finely grained fruit and wood tannins provide the structure for a lovely purity of fruit character mulberries and cherries, and good length.

    This collection of dramatic vineyards (115 Hectares) and olive groves (300 Hectares), established by Celso Madeira over the past 50 years, take us to a part of the Douro region that has been until recently the preserve of a few but committed and gritty farmers.

    This is extreme climate and terrain with expansive scenery.Where there is Schist and some rainfall (450mm) things grow though and the Madeira family does it all according to organic principles. Celso has passed the baton to his two sons, Rui (Winemaking) and Filipe (Marketing), who at their state-of- the- art winery, are making some pure fruited, expressive and cultured wines to charm us with.

    From their first estate Quinta do Ca comes a Tinto full of ripe black fruits, and warm spice, topped only by the concentrated and compact Reserva Tinto.
    £14.99
  • Jean Bousquet Malbec Dulce Organic Wine 17.6% 50cl
    A beguiling combination of cassis, chocolate, coffee and plum flavours. A four month-long maceration ensures that the maximum amount of flavoured has been extracted from the skins of the Malbec grapes. Good natural acidity is an essential factor in quality sweet wines and there's just the right amount here to keep in check the layers of plum fruits, chocolate, coffee, caramel, spice and marmalade flavours you'll find here. A delicious way to end dinner, serve it at no more than 15c,
    £15.99
  • Domaine Bousquet Malbec 2015 Organic Red 14% 75cl
    Made from organic grapes sourced mainly from vineyards in Tupungato at an altitude of 1200 meters (4000 feet) above sea level, one of the highest points in Mendoza. It is 100% Malbec, and has been in contact with American and French oak during the fermentation and then aged for 4 months in the bottle.
    Tasting Notes
    It is a wine of dark violet color with reddish tones. In the nose it presents intense aromas of blackberry with notes of red and black currants, and plum. The mouth highlights notes of ripe plums with soft and elegant tannins. It has an excellent structure, long and persistent finish
    £12.65
  • Jean Bousquet Malbec Grande Reserve Organic Red 15% 75cl
    Beating 120 other entrants, this wine received the highest score in Decanter Magazine's Argentine Malbec tasting
    :"Complex and lifted aromatics of spice, leather, menthol and cassis. Good concentration of very attractive pure fruit and spicy oak. Has fine balance and weight and a long satisfying finish. Real length and interest - excellent" ***** 5 Stars - Decanter Magazine, June 2012

    An arresting wine which takes your taste buds on a roller-coaster ride! Crammed full of blackberry, damson, pepper, chocolate and spice, there's no end to this wine's ability to please. Twelve months in new French oak enables you to revel in the smooth, velvety richness that this has imparted and the only challenge for the lucky drinker is to serve it with a dish as richly flavoured as the wine in the glass.
    £21.99
  • Tsantali Cabernet Sauvignon Organic 14% 75cl
    This Organic Cabernet Sauvignon is made with Grapes from vineyards in Agios Pavlos in Halkidiki. A remarkable open nose with clean, refined aromas of mint and red berry fruits. An expressive palate with pure concentrated fruit, spices and herbs. An earthy wine, with sweet oak characters and textured tannins. Lingering finish.
    £7.99
  • Domaine de Brau l'Aude Pure Pinot Noir Organic VDP D'Oc 13.5% 75cl
    Domaine de Brau has produced an oustanding Organic pinot noir.This lightly-herbal southern French Pinot Noir has crunchy summer berry fruits and a good, long length of flavour in the palate. Chunkier than some Pinot Noir's this wine can certainly carry more flavoursome foods.
    Organic since 1989, with appproximately 40 hectares of vineyards planted on a range of loam, chalk, marl and sandstone soils, Gabriel and Wenny are able to plant their vines in the soil that suits each of the grapes best. Blessed with the Languedoc's predictable sunshine, they also benefit from the cooling sea breezes. A perfect combination for any vine to thrive in!
    £12.75
  • Jean Bousquet Cabernet Sauvignon Reserva Organic Red 14.5% 75cl
    You'll find layers of refreshing redcurrant fruits, intertwined with smoky notes from light oak ageing. Acidity and tannins - important components in a well made wine - are perfectly balanced and the result is an enormously satisfying mouthful of wine. Just the sort of wine I could easily drink a glass or two of with an old fashioned ploughman's lunch.
    £16.99
  • Pure Petit Verdot 2011 Organic Domaine Brau 13.5% 75cl
    Organic since 1989, with appproximately 40 hectares of vineyards planted on a range of loam, chalk, marl and sandstone soils, Gabriel and Wenny are able to plant their vines in the soil that suits each of the grapes best. Blessed with the Languedoc's predictable sunshine, they also benefit from the cooling sea breezes. A perfect combination for any vine to thrive in!
    A delicious dark wine with an exuberant blueberry and violet nose, the palate is soft and generous with full black cherry and plum flavours, and a hint of pepperiness. A class wine of very small production, only around 100 cases produced
    £13.29
  • Casino Delle Vie 2009 Tenuta Il Palagio (Organic) 13.5% 75cl
    Elegant 'Super Tuscan' from the Tuscan estate of Sting and Trudie Styler. Like Sister Moon, this wine is also a Super Tuscan (IGT Toscana) from Stings' Tenuta Il Palagio estate, comprising of Sangiovese, Cabernet Sauvignon, Cabernet Franc and a small quantity of Merlot. It is an intense wine for savouring. Casino delle Vie is named after a property on the estate. Literally it means 'little house by the roads', but a more colloquial interpretation might be 'the muddle of ways', inviting philosophical musings on the paths we take in life ... after a few glasses of wine of course!

    90 Points - Wine Spectator (2009 vintage)

    '13.5% alcohol. Aged in used oak. Subtle and warmly spiced with mellow cherry, plum and blackberry fruit. Some grip here with a mineral, spicy dimension, showing strongly savoury characters. Dense but not heavy, hinting at elegance. The red cherry and plum fruit, together with a drying finish, makes it almost Nebbiolo like.' 89 Points Jamie Goode, wineanorak.com June 2012 (2009 vintage)

    £19.99
  • Domaine de Brau Chardonnay Finement Bios Organic 14% 75cl
    Superb organic Chardonnay from Domaine Brau which has been lightly oaked. Elegant and subtle with ripe pear and green apples. Racy acidity and a touch of vanilla oak spice on the finish.
    £11.99
  • Proemio Malbec 2017 (Organic) 75cl
    Proemio is an Organically produced wine from Maipu Mendoza in Argentina. Deep cherry in colour with violet edges. The nose is intense with dark fruits, plums and cherries. The palate is immediate with soft plummy fruit, velvety texture, cherries and the long silky finish.
    £11.25
  • When We Dance Chianti 2015 Tenuta Il Palagio (Organic) 13% 75cl
    Wonderful Organic Chianti from the Tuscan estate of Sting and Trudie Styler. Named after another of Sting's songs, the latest addition to the Tenuta il Palagio cellar is When We Dance, a DOCG Chianti, made predominantly with Sangiovese, with small quantities of Canaiolo and Colorino. It is a great value Chianti that has true class in abundance.


    Recommended by Jamie Goode in the Sunday Express, Jan 2014 (2012 vintage)

    Since finding the estate 14 years ago, Sting and Trudie have taken great pains to restore the villa, outbuildings, olive groves and vineyards to their former glory, always respecting the history and architecture of the buildings and following organic and biodynamic principles of farming. The resulting beauty and atmosphere of Il Palagio leaves their guests restored and transformed. Having successfully produced very fine olive oil and honeys for a number of years, Il Palagio is now enjoying similar success with its wine. The Super Tuscans Sister Moon, and Casino delle Vie, as well as the Chianti When We Dance, have been highly praised by wine lovers and critics, and the future of the vineyards is proving to be very exciting.
    £13.65
  • Domaine Bousquet Cabernet Sauvignon Tupungato Valley (Organic) 14% 75cl
    Made from organic grapes sourced mainly from vineyards in Tupungato (Uco Valley) at an altitude of 1200 meters (4000 feet) above sea level, one of the highest points in Mendoza.
    It is 100% Cabernet Sauvignon, and has been in contact with in French oak during the fermentation and then aged for 4 months in the bottle.
    Tasting Notes
    It is a wine of an intense purple color and reddish tones. In the nose presents hints of red fruits mixed with mild spices. Its elegant in style, with minerals, cherry and blackcurrant. A lively acidity keeps the wine refreshing until the end. The palate is full of concentrated flavors of ripe fruit, with notes of tobacco and black pepper. The end is long and structured with fine tannins.
    £10.99
  • Proemio Cabernet Sauvignon 2017 (Organic) 75cl
    Organically produce Cabernet Sauvignon grapes are sourced from Maipu in the Mendoza which is at 2600ft above sea level. This young, juicy Cabernet has soft tannins making the wine immediately appealing with sweet and sour cherries, chocolate and black pepper with a lingering finish.
    £11.25
  • Pinot Grigio 2016 Mont'Albano Organic DOC Friuli75cl
    Produced in the North Eastern district of Friuli, this organic Pinot Grigio has a lovely concentration of fresh pear fruit and white stone fruit with a touch of hazelnuts. More concentrated but also delicate than most mass produced Pinot Grigios.
    £10.50
  • Chateau de la Marjoliere 2012 Cahors 75cl (Organic)
    A lovely rich Malbec from Cahors with Black cherry and leather notes. The extended bottle aging has mellowed the tannins to produce a soft mouthfeel with lingering flavours. A great wine to partner with rich stews or roasted vegetables.
    £11.99
  • Domaine Bousquet Malbec Cabernet Rose Tupungato Valley (Organic) 14% 75cl
    Made from organic grapes sourced mainly from vineyards in Tupungato (Uco Valley) at an altitude of 1200 meters (4000 feet) above sea level, one of the highest points in Mendoza.
    The wine is composed of 50% Malbec and 50% Cabernet Sauvignon.
    Tasting Notes
    It has an elegant salmon color. The nose shows aromas of red fruits, with hints of plums and fresh cherries. In mouth, the Malbec fruit gives it a light and pleasant sweetness and the Cabernet the structure. It has amazing youth and freshness.
    £10.99
  • Cuma Malbec Organic 2015 13.5% 75cl
    Cuma means clean and pure in Aymara language, whi were ther native people of the Cafayate area before the Inca's time. The organic Cuma wines are sourced from some of the highest vineyards in the world at over 1,700 metres above sea level. Here the sunny but dry climate creates an ideal environmeant for the production of organic grapes.

    Exuberant blueberry and plum flavours.Mouthfilling with a mint and spicy character full of tarragon and rosemary.
    £11.99
  • Running Duck Cabernet Sauvignon No Added Sulphur Organic 13% 75cl
    This is a delicious Organic Cabernet Sauvignon from the Western Cape with the benefit of having no added Sulphur, also Fairtrade. The ducks on the label are Indian Runner ducks which roam through the vineyards helping to maintain the pests. Lovely blackcurrant with fresh raspberries on the palate with silky smooth tannins.
    £8.25
  • Domaine Bousquet Gaia Red Blend 2013 Organic Wine 15.5% 75cl
    Gaia is a special blended red made from Organically grown grapes in the cooler climate area located in the foothills of the Andes. Elegant with an intense purple colour, aromas of red and black berries. The palate is silky smooth with rounded tannins, perfumed dark berry fruit, plums and spice, Full bodied with a long finish.
    £19.99
  • Adobe Sauvignon Blanc Reserva Organic Wine 12.5% 75cl
    Fresh lime zest and green pepper aromas on the nose are carried through to the mineral palate which is alive with crunchy fruit, zest and a long, long zippy finish.
    Emiliana is one of the worlds most important producers of organic and biodynamic wines and the largest in South America. They have a total of 997 hectares under vine in the valleys of Casablanca, Maipo, Colchagua, and Cachapoal of which 923ha are IMO certified organic and the remaining 77 in conversion. Their spectacular biodynamic vineyard and winery at Los Robles is a model that attracts visiting viticulturalists and winemakers from all over the world. General Manager Jos Guilisasti and winemaking consultant Alvaro Espinoza were key to establishing this project to convert a large commercial winery into a commercially viable organic one. Th
    £8.15
  • Adobe Cabernet Sauvignon Reserva Organic Wine 13.5% 75cl
    The aroma includes bright fruity damsons, plum and spices, balanced with the sweet and toasted notes of wood. The palate is gently appealing blackcurrant, well structured tannins, leaving a persistent flavour including hints of cherry stones.

    Producer Details
    Emiliana is one of the worlds most important producers of organic and biodynamic wines and the largest in South America. They have a total of 997 hectares under vine in the valleys of Casablanca, Maipo, Colchagua, and Cachapoal of which 923ha are IMO certified organic and the remaining 77 in conversion. Their spectacular biodynamic vineyard and winery at Los Robles is a model that attracts visiting viticulturalists and winemakers from all over the world. General Manager Jos Guilisasti and winemaking consultant Alvaro Espinoza were key to establishing this project to convert a large commercial winery into a commercially viable organic one. These innovative wines are made with great care and attention and the results are inspiring.
    £8.25
  • Catalan Eagle Garnacha, Carinena & Syrah La Bascula Organic 14% 75cl
    Weighty and complex yet retaining a bright freshness characterized by blackberry and raspberry fruit and spice. The contact with French oak gives this wine a new world feel while remaining firmly and typically Spanish with the 60% old Grenache and Carignan. La Bascula is the name given to the Spanish wine range produced by Ed Adams MW and Bruce Jack. The term means weighing scales, and represents the balance between indigenous Spanish varieties and modern winemaking. The philosophy is small volumes and really high quality. The wines are made to truly represent excellent value for money and really show off the areas they come from. The result is fine, ripe, concentrated wines which are produced organically.
    £9.99
  • Pure Egiodola 2013 Organic Domaine de Brau 13.5% 75cl
    Probably a grape variety you may not of heard of, but Egiodola is a wonderful plum scented wine, fleshy and well strcutured. Born from crossing 2 old grape varieties, the Fer and the Abourriou, it was created to meet qualitative objectives. Durquety from the INRA of Bordeaux obtained this new grape variety and it was authorised to be planted in 1978. It has quite a lot of qualities such as the fact of being very resistant to diseases which is much appreciated in organic farming, high in tannins it has to be aged for longer to mellow these. It is rich in polyphenols, which are at the origin of the effect of red wine on the blood system.

    Domaine de Brau
    Organic since 1989, with appproximately 40 hectares of vineyards planted on a range of loam, chalk, marl and sandstone soils, Gabriel and Wenny are able to plant their vines in the soil that suits each of the grapes best. Blessed with the Languedocs predictable sunshine, they also benefit from the cooling sea breezes. A perfect combination for any vine to thrive in!
    £11.30
  • Generacion 73 Garnacha (organic) IGP Baja Aragon 14% 75cl
    Aged for two months in 500 litre French oak barrels the Generacion wines come from the best hand-picked parcels of vines. Bodegas Tempore is famous for its Grenache and the 73 is their best expression of this variety coming from 70 year vines. Soft tannins due to its thin skin but with intense fruit concentration and lifted but balanced alcohol. Raspberry and strawberry aromas with a subtle white pepper spice note.


    Gold Medal - International Organic Wine Awards 2016 (2015 vintage)
    £11.99
  • Barolo Rocche Dell'Annunziata 2011 DOCG Erbaluna (organic) 15.5% 75cl
    The noble Nebbiolo grapes come from the south facing Rocche vineyard known as the "cru" dating back to the 15th century and only the best grapes from the vintage are selected for this top wine. The wine matures in barrels of 30-33hl slowly for 30 months giving that unmistakable garnet hue coupled with aromas of rose, violets, truffles and tobacco.
    Azienda Agricola Erbaluna
    Dating back to the last century Erbaluna winery and vineyards are owned by the Oberto brothers who were instrumental in converting the vineyards to organic in 1985. Today they produce classic top-quality red from the Piedmont region based on the noble grapes of Barbera & Nebbiolo. The vineyards cover 15 hectares in total and their wines are true class in a glass. Barolo is one of the greatest red Italian wines and Erbaluna's Vigna Rocche is richly textured and sits at the top of any tree.
    £35.99
  • Meinklang Pinot Noir 2016 75cl (Organic)

    Run by the delightful Werner Michlits, the Meinklang vineyards are to be found on the eastern side of Neusiedlersee in eastern Austria close to the Hungarian border. Long summer days allow for the best physiological ripeness, whilst cool evenings give the grapes ‘resting’ time. Vineyards planted close to the lakes have high atmospheric humidity combined with warm air, the ideal conditions for Austria’s world-famous sweet wines: eiswein, or ice wine. With its clear flavour and well-balanced acidity, it is made from grapes picked when temperatures plummet below freezing.

    This Pinot has all the hallmarks of and excellent wine, especially at this price point. The nose has red fruits with earthy notes that draws you in. The palate is juicy but not over-blown, classy and silky in the glass. Can be served chilled, but may appear cloudy as the wine is unfiltered.

    Suitable for vegetarians and vegans.

    £14.99
  • Chateau Couronneau Bordeaux Superieur 2015 75cl (organic)

    The enthusiasm of Bénédicte and Christophe Piat, owners of this estate, is positively infectious. In the years since they bought the property, they have won gold medals aplenty, received glowing reviews from Robert Parker and countless other recommendations in wine publications at home and abroad for their fruit-driven, supple wines. Located at the highest point of the Gironde, the estate’s chalky clay soil rests on top of steep chalky substratum – perfect for the merlot grape, which thrives in these conditions. The 2015 vintage was excellent in Bordeaux produce rich ripe fruit.

    This 100% Merlot wine has ripe plum and dark fruit flavours, marked by well integtrated tannins and oak notes. Gold Medal - 94 Points - International Organic Wine Awards 2017 (2015 vintage) Grand Prix d'Excellence - Les Vinalies 2017 (2015 vintage) Gold Medal - Millesime Bio 2016 (2014 vintage) Silver Medal - International Organic Wine Awards 2016 (2014 vintage).

    £12.50
  • Chateau Couronneau Bordeaux Superieur 2014 150cl (Organic)
    From the elegant Bordeaux region of France comes this Chateau Couronneau, made with Merlot grapes grown on the highest point of the Gironde. The result is a Merlot with rich flavour and excellent terroir, and a wine that makes for a perfect gift. This vintage is best when aged, between 3 and 5 years. The oak aging gives the wine a deliciously woodsy flavour, but without affecting the earthy notes for which Merlot is famous: tobacco, tar, cherries, plums, and dark red fruits. Perfect for those larger dinners we all have at this time of year whether as a guest or host, this ticks all the boxes.
    £24.99
  • Cuvee Gabriel Merlot 2016 Organic 12% 75cl
    Lovely Organic unoaked red that's full of soft, juicy fruits. Moderate alcohol too.

    Maceration is closely controlled to ensure the wine is both supple and fruity. Excellent fruit extraction means that this Merlot is full of gently spiced black fruits. Tannins are well rounded, leaving a soft, easy-drinking wine.
    £8.75
  • Adobe Reserva Gewurztraminer 2015 Organic Wine 14.5% 75cl
    The nose shows high jasmine tea notes and white roses with a touch of lychee. On the palate there are bright floral and mineral nuances with a lingeringly spicy and exotic finish.


    Producer Details
    With prime vineyards in Casablanca, Maipo, Rapel and Bio-Bio and access to the newest and best clones in Chile (through Jose Guilisasti, brother of Emilianas General Manager Rafael who runs Chiles foremost nursery) Emiliana is a very substantial and impressive organisation. As South Americas largest organic producer, with 250 hectares of IMO and Demeter certified vineyards and a further 250 hectares in conversion,their spectacular vineyard and winery at Los Robles has the added benefit of being biodynamic and features the sensory delights of roaming Alpacas, dung heaps and dynamised biodynamic mixtures to treat the vineyards.

    In the Vineyard
    The Rapel Valley lies with the Pacific Ocean to the West, to the east the Andes Mountains, and to the south the province of Colchagua. The climatic characteristics of this valley include frost-free springs and warm summers that allow the grapes to ripen well.


    In the Winery
    The grapes were hand-picked and carried in bins starting the last week of April, when they reached the desired ripening.

    Press Quotes
    2009 Vintage, Sommelier Wine Awards 2010, Judges comments: "Lighter floral notes with a touch of perfume mix neatly with rose petal, lychee and green fruits. There's a tropical acidity here, too, that would make this a good match for scallops."

    Awards
    2009 Vintage: Sommelier Wine Awards 2010 - Silver
    £8.25
  • Sister Moon 2012 Organic Tenuta Il Palagio 14% 75cl
    The incredible flagship wine of Tenuta il Palagio, the Tuscan estate of Sting and Trudie Styler - very limited availability.Sister Moon is the top wine of the Estate, a Super Tuscan (IGT) wine, named after Sting's song Sister Moon. The wine is a blend of Sangiovese, Merlot and Cabernet Sauvignon. It is a full-bodied wine, with real Tuscan character and elegance.

    Since finding the estate 14 years ago, Sting and Trudie have taken great pains to restore the villa, outbuildings, olive groves and vineyards to their former glory, always respecting the history and architecture of the buildings and following organic and biodynamic principles of farming. The resulting beauty and atmosphere of Il Palagio leaves their guests restored and transformed. Having successfully produced very fine olive oil and honeys for a number of years, Il Palagio is now enjoying similar success with its wine. The Super Tuscans Sister Moon, and Casino delle Vie, as well as the Chianti When We Dance, have been highly praised by wine lovers and critics, and the future of the vineyards is proving to be very exciting.
    £34.99
  • Coyam 2013 Emiliana Organic 14.5% 75cl
    Intensely violet in color, this wine expresses a harmony of ripe black fruit such as berries, cassis, and forest fruits, delicately blended with oak, saddle leather and vanilla notes. The palate offers well-balanced volume, soft, round tannins, and a long finish that shows both character and personality.

    Producer Details
    With 250 hectares of Institute for Marketecology (IMO) and Demeter certified organic vineyards and a further 250 hectares in conversion, Emiliana is one of the worlds most important producers of Organic and Biodynamic wines. Their spectacular Biodynamic vineyard and winery at Los Robles is a model that attracts visiting viticulturalists and winemakers from all over the world. Jose Guilsasti (viticulture) and Alvaro Espinosa (winemaking) were key to establishing this project but there is a wealth of young talent involved. These innovative wines are made with great care and attention and the results are inspiring. The flagship Coyam has already become one of Chiles iconic wines but the whole range excels.

    In the Vineyard
    Yields for black grapes were lower than in a normal year and optimal sugar levels were reached well before the estimated harvest date, while phenolic maturity came later than usual. The soil contains a mixture of clay and sand, with the depth of the soils 2 - 3 meters, optimal for red varieties. The wine is made from a blend of Syrah (45%), Cabernet (27%), Carmenere (11%), Merlot (14%), Mourvedre (3%).

    In the Winery
    The grapes were hand-picked and transported to a conveyor belt, undergoing a double selection process before and after going through the crusher-destemmer. Coyams vinification process began with a 45day cold soak at 810C (4650F). Alcoholic fermentation took place in stainless steel tanks with selected yeasts. Fermentation temperatures were maintained at 2830C (8286F) with regular pumpovers programmed according to enological criteria. The new wine remained in contact with the skins at 25C (77F) for an average of 10 days post-fermentation and a total maceration time of 2030 days. Malolactic fermentation took place naturally in French oak barrels. Coyam was barrel-aged for one year, 85% in French oak and the remaining 15% in American oak. It is largely unfiltered except for a light, 3-micron cartridge filter used at bottling.

    Press Quotes
    2007 Vintage: "Cassis, spice and cinnamon blend with undertones of vanilla to make a great all-round food partner. 'A balanced, rounded wine with perfect structure' said Maria Rodriguez." Sommelier Wine Awards 2010, Judges comments
    £18.99
  • Pacha Mama Malbec 2015 Organic 13% 75cl
    Pacha Mama (Mother Earth) is an organically produce Malbec from Finca Las Moras, Argentina. Full bodied with ripe red berry fruits, plummy notes backed by vanilla and spice from its time in wood.
    £9.65
  • Chateau Gairoid Cotes de Provence Rose Organic Wine 2016 12.5% 75cl
    A lovely, gastronomic wine, this is elegant with delicate aromatics and a ripe, fleshy-textured palate. On the outskirts of the village of Cuers, Chteau Gairoird is a 45ha domaine belonging to an old Provenal family the counts of Pierrefeu but not at all flashy or posh. Olivier, who is the current count, is a quiet and thoughtful man. He works his vineyards organically so uses no chemicals or pesticides and is moving away from selling in bulk to establishing a reputation for his own bottled wines, so this is the first time they have been available in the UK. The terroir is classic Provence with free-draining, chalky-clay soil dotted with galets and, with wonderful echoes of Jean de Florette, the Chteau has its own source.
    2015 Vintage: 'The Wine Merchant Top 100' 2016
    £11.99
  • Novas Carmenere Cabernet Sauvignon Gran Reserva 2014 Organic 14.5% 75cl
    A deliciously natural, black, muscular food wine, with a great sense of place. Deep coloured classic blend of Carmenere and Cabernet, reflects dark fruit aromas mixed with soft toasty notes. The palate is intensely rich with lots of herbal flavours, including mint. There is a slight salinity, with lots of fruit and dusty, clay earth and a beautiful stony finish. Vibrant with huge appeal - another fabulous value wine under this trophy winning label.
    Grapes: Carmenere 85%, Cabernet Sauvignon 15%
    £10.50
  • Vacqueyras Fruit Sauvage 2015 (organic) Clos De Caveau 14.5% 75cl
    From a secluded magical plot, with old terroir under the mountainous 'Dentelles of Montmirail' in the Vacqueyras, these blends of Syrah and Grenache are a harmonious combination of rich, ripe black fruits with black pepper spice. The owner Henri has lovely gites with breathtaking views for hire too from where you can walk over the hill to Gigondas for lunch! please ask if interested. Organic here since 1989.

    A powerful liquorice-scented red. Spicy Syrah delivers abundant fruits and a weighty palate that carries the flavour for what seems like an eternity. Will age magnificently.
    £16.99
  • Barbera D'Alba La Bettola Erbaluna (organic) 14% 75cl
    Hand harvested Barbera cultivated from the Bettola single vineyard which is centred around the ancient town of Alba. Fruity, very smooth yet complex with that tongue tingling backbone of fine acidity that you expect from the Barbera grape. Softer and riper than your usual Barbera from Piedmont.

    Azienda Agricola Erbaluna
    Dating back to the last century Erbaluna winery and vineyards are owned by the Oberto brothers who were instrumental in converting the vineyards to organic in 1985. Today they produce classic top-quality red from the Piedmont region based on the noble grapes of Barbera & Nebbiolo. The vineyards cover 15 hectares in total and their wines are true class in a glass. Barolo is one of the greatest red Italian wines and Erbaluna's Vigna Rocche is richly textured and sits at the top of any tree.
    £14.99
  • Passitivo Primitivo Organico 2015 Paolo Leo 75cl
    Organically produced low yielding Primitivo grapes are used in this wine from Puglia. A portion of these grapes are dried (appassimento) following the harvest to concentrate the aromas and rich fruit flavours. It has a complex bouquet of cherries, raspberries and red currants with toasted oak and spice. The palate is full-bodied with drak fruits and and baked soil. Perfect with roast meats, BBQ's and mature cheese.

    Regular Price: £10.99

    Special Price £9.99

  • Stellar Running Duck Shiraz 2015 Organic & Fair Trade 13% 75cl
    Stellar Runnintg Duck Shiraz is an Organic and Fair Trade Wine. This wine has a rich, dark colour with a dark nose ofcoriander, pepper and forest floor. Dark friut on the palate gives the wine an all-round juiciness. Oaky tannins provide a spicy finish with good structure.

    Suggested food pairing
    :Peppercorn steak, herb- or black pepper-crusted cheese
    £7.99
  • Stellar Running Duck Chenin Sauvignon Organic & Fair Trade 13.5% 75cl
    Stellar Running Duck Chenin Sauvignon Blanc is an Organic and Fair Trade wine from Western Cape South Africa. Very delicate, this blend offers a light pale straw colour. Flavours of lime and tropical fruits aromas are nicely mingling on the nose. The wine is light bodied, nicely balanced with a subtle acidity, leaving lingering flavours of lychee and green apple on the palate.
    £7.99
  • Zensa Nero D'Avola Organic IGT 13.5% 75cl
    Zensa Nero D'Avola has been made from Organically grown low-yielding grapes from the province of Trapani in Sicily. Deep purple red in colour it has intense aromas of blackberries and blueberries. Soft on the palate with spicy peppery dark chocolate, wild dark berries and vanilla. Elegant tannins gives structure and length with a burst of wild cherries on the finish.
    £9.99
  • Chateau Leoube Rose 2014 Organic Cotes du Provence 13% 75cl
    A beautiful Estate in on the Cote de Azur, France. The estate has bought by Sir Anthony Bamford and has been restored to its former glory. This 15th century Chateau has some 60 Hectares under vine and the wines are made Organically by taleneted young winemaker Romain Ott, from neighbouring Domaine Ott. This rose is a blend of Grenache, Cinsault, Syrah / Shiraz, and Mourvdre and produces a very elegant rose with floral and citrus notes, it is extremely versatile as an aperitif or to drink all year round..
    £16.99
  • Quinta das Maias Branco 2005 Organic 13% 75cl
    Quinta das Maias Branco is made from Malvasia Fina and Encruzado grapes varieties in the Dao Region of Portugal and is made organically. Floral notes with greengage, elegant and refreshing on the palate.
    £9.99
  • Chateau Petit Roubie Picpoul de Pinet Coteaux du Languedoc (Organic) 13% 75cl
    The undisputed match for fresh seafood.
    Picpoul is the grape here, grown close to the Mediterranean, from where so much of the great seafood originates that this wine complements so well. Pale gold in colour, it's fresh and dry with citrus fruit notes and a pleasing nutty minerality. Increasingly fashionable, and a great alternative to Muscadet.

    'There's been some fairly run-of-the-mill Picpoul de Pinet around in the last couple of years, but this organic one has more of the requisite herbal bite, nutty flavour and briny, citrus zing. A winner with the simplest, freshest seafood.' 88 Points The Wine Gang, May 2014 (2013 vintage)
    £10.65
  • Domaine Bousquet Chardonnay Mendoza (Organic) 14% 75cl
    Made from organic grapes sourced mainly from vineyards in Tupungato (Uco Valley) at an altitude of 1200 meters (4000 feet) above sea level, one of the highest points in Mendoza.
    It is 100% un-oaked Chardonnay, the wine has been fermented in stainless tanks in contact with lees to give it a creamy feel to the wine, and then aged for 4 months in the bottle.
    Tasting notes
    It is a wine of bright yellow with green shades. In the nose it presents aromas of tropical fruits with citrus and floral notes. Concentrated notes of peach and green apple with a hint of mild spices are perceived in the mouth. The end is clean with a fresh acidity.
    £10.99
  • Teillery Cabernet Sauvignon 2012 Organic 13.5% 75cl
    This is a wonderful Cabernet from the Maipo valley which has been certified Organic by IMO Switzerland. It also has no Sulphites added keeping this wine as natural as possible. It has an intense nose of red berries and dark stone fruits. On the palate is has cherries and plums with fine grain silky tannins. This wine has not been clarified, in order to maintain its organoleptic characteristics unaltered. Therefore, it may contain sediment.
    £11.99