This single grain scotch has been matured in American White Oak barrels primarily held in traditional dunnage warehouses whose earthen floors help maintain a cool temperature and high humidity. This has resulted in a slow maturation, with less of the precious whisky lost to evaporation and develops a harmony between the distinctive flavours.

The winflusence of the wood on this light grain has created a great sweet taste with flavours of rich butterscotch, delicate vanilla and exotic fruit which is rounded off with a caramelised creme brulee note.

Only 1,642 bottles of this fantastic 29 year old single grain whisky are available.