A light nose of pineapple, kiwi, green banana and lime zest followed by Pot Still spices and toasted wood. The palate is smooth with a subtle mix of fruit and a hint of clove oil and cracked black pepper corns. The finish is long lasting and distinctly palatable.

Embodying the unmistakable qualities of Pot Still Irish Whiskey, Blue Spot is matured for at least seven years in Bourbon barrels, Sherry butts and Portuguese Madeira casks. Non chill filtered and bottled at cask strength for a whiskey that is full flavoured and uniquely satisfying.