Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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If you are looking for an elegant, reasonable priced and organic pinot noir then look no further. This is a fine, vibrant and fruit filled offering from a single estate in Marlborough.
Fine and complex nose with aromas of ripe red fruits, dark cherry and plum. On the palate there are rich red fruit flavours and a subtle sweetness which is complimented by oak spices and dried herb notes. A firm and vibrant wine with well-integrated oak which leads to an attractive lingering finish.
Try with roast duck breast with fig and rosemary or crispy duck pancakes with plum sauce. Also pairs well with rich mushroom dishes.
|wine style||Light and Fruity Red|
|wine grape||Pinot Noir|
|wine country||New Zealand|
Multibuy wine saving