Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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This wine shows the potential of the Cabernet Sauvignon grape from the Southern and more portected parts of Monterey County. It delivers blackberries, plums and currants with trace of mocha and violet. On the palate, it is deep, lush and fruity with balanced acidity and perfectly integrated tannins.
Ranch 32 Cabernet Sauvignon is made up of 91% Cabernet Sauvignon, 6% Petit Verdot, 3% Syrah
Scheid Family Wines
|wine style||Full Bodied Red|
|wine grape||Cabernet Sauvignon|
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