A rich swirl of Chenin characters with gentle ripe apple aromas, honeyed aromatics and delicious greengage and citrus lemon acidity on the long finish. The terrifically generous mouthfeel comes from the long, slow wild yeast fermentation.<
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Only when the Head Distiller deems it ready, they rack off the fruit and spice then hand bottle this complex gin in individual batches. Perfect served neat on ice or paired with ginger ale, garnished with a rhubarb stalk.
Colwith Farm Distillery