This is sweet and smoky from 21 long years of maturation first in American white oak ex-bourbon barrels and further finessed with a spice character from hand selected virgin American white oak casks. The result entices the senses offering a lovely fusion of lemon cake, ginger and creamy caramel hidden treasures are revealed on the palate beginning with macaroon, all spice and white chocolate before giving way to frangipane and marzipan. This satin wood, honey gold malt finishes with lemon curd and a whisper of smoked coconut. A revelation of pure delight awaits with every drop that washes over your palate.