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This is a flavour forward Australian whisky that has been matured in Australian red wine barrels - a match made in heaven.
This ambitious expression marries two quintessentially Australian grains -wheat and malted barley. This has been elementally matured in Melbourne's intensely reactive climate exclusively in red wine barrels. TWO-FOLD promises to deliver an approachable whisky at a great price, with aromas of spiced vanilla, tropical fruits and cereals. The palate is rounded carrying hints of red apples and berries. The finish is delicate with soft tannins and a lingering red fruit note.
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