Wildeberg White 2019 75cl

Intense aromas of ripe raspberries and black cherries, then a wisp of smoke creeps in along with some hints of grilled cocoa beans. Before the wine hits the palate, you know that youre in for an explosion of flavours! Deep and intense, this wine slowly...

This wine has complex aromas combining floral characters with preserved lemon and gently smoky notes. The palate is intense with notes of nuts, stone fruit, minerality and balancing citrus acidity on the finish. This wine will continue to develop in th...

This Zorgvliet Richelle has incredible longevity and proof of this low PH mountainous provenance. All the energy of the Simonsburg Mountain, the anvil of Stellenbosch is here in force in this wine and its granitic length gives the fruit an amazing plat...

Punica’s Montessu, which arrived three years into the AgriPunica project, is 60% Carignano, with 10% each of Cabernet Sauvignon, Cabernet Franc, Merlot and Syrah. It is released earlier, after 12 months in French oak, and has a full-bodied structure an...

A delightful single plot sourced wine. Fine buttery and floral notes of acacia on the nose which becomes a wine of substance and finesse on the palate. Some creamy textural notes up front reveal a subtle use of oak whilst on the finish there are some unde

The world has long been filled with ordinary things that conform to ones expectations. (Wellingtons, potatoes, sausages, mathematics text books, and humdrum gins spring to mind.)
We are happy to say that HENDRICKS could never be coun

With juniper at its heart, No. 3 unashamedly celebrates the integrity and character of traditional London Dry Gin, featuring just three fruits and three spices distilled in traditional copper pot stills.

Langleys No.8 is a new small batch gin made in one of the smallest copper pot stills in England named connie. It is a secret blend of 8 botanicals maintaing the traditional flavours, giving the senses spice, aroma and zesty sweetness, harmoniously comp...

Fragrance of pure white grapefruit, intense tropical fruit, ripe gooseberry and fleshy kiwi fruit over-lay Iona's distinctive herbal and floral undertones. The palate is keenly balanced showing cut green apples and lime marmalade followed

rganically certified Pinotage grapes were sourced from the Kasteelsig vineyard which is owned by Painted Wolf Pack members Billy (Guillermo) and Penny Hughes. The site is primarily red Glenrosa soil with some Oakleaf both shale rich duple