Kilkerran 16 Year Old 46% 70cl

Longrow Peated is made by Springbank and offers those who enjoy a heavily peated whisky the chance to enjoy a lingering smoky taste that travels through the senses like the smoke billows from a kiln. Aromas are very creamy, vanilla custard. The smoke d

On the nose the dominant notes are oak, followed by toasted marshmallows and dried fruit pudding, as well as cherries, marzipan and hint of peat. On the palate initially it is fruity with citrus notes and orange peel, after this vanilla, butterscotch, ...

Springbank Local Barley 10 Year Old 51.6% Single Malt 2022 Release 70cl

The 2022 Edition of the Longrow Red Series has been matured for eleven years in Bourbon casks followed by four years in fresh Pinot Noir barriques from acclaimed wine maker Grant Taylor’s Valli Vineyards in Central Otago, New Zealand. Nose Creamy and

The nose shows the peat influence is immediately pparent on the nose, along with initial medicinal and aniseed notes from the Bourbon maturation. Butterscotch and toffee notes add a sweet element, followed by a creamy, nutty aroma. The palate is creamy c

The 2021 release of the Kilkerran Cask Strength 8 year old is bottled at 56.9% matured in 100% sherry casks. Expect the classic rich and luxurious Kilkerran profile.

The 4th release of Heavily Peated from Kilkerran and bottled at Cask Strength. This is upfront smoky but it's laced with a wonderful sea-salt and black pepper element. It's a combination of 80% ex-Bourbon casks and 20% ex-Sherry casks, giving a lovely van

The 5th release of the Heavily Peated Kilkerran has been matured in a combination of 85% bourbon and 15% sherry cask. The nose is sweet, sooty peat smoke kicks off this malt, reminiscent of toasting marshmallows on a beach campfire. This combines with mar

This is the classical Glen Scotia ideally aged to 15 years having been matured in old American oak barrels. It has a nose of spicy vanilla interwoven with salt spray and spicy aromatic fruits.

The combination of sherry casks brings the wonderful winter flavours of raisin and sultanas alongside warming spicy notes notes of clove, cinnamon and nutmeg - a truly festive feast for the palate. With a rich and velvety mouth feel and long, nutty, dry