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Meaning ‘Peat Stack’ in Scots Gaelic, Cruach Mhona [pronounced croo-ach vona], was one of our first Travel Retail Exclusives (due to the situation in 2020, these have been offered to the public) and is the only Bunnahabhain Mòine (peated malt). The light golden tone belies a whisky of deeply complex flavours. An energetic burst of herbal malt and fruit is followed by rich spice and aromatic peat smoke.
This peaty dram combines the delicate, salty mist of the sea with the sweet scent of burning grass to create a lingering, smoky flavour.
country | Scotland |
region | Islay |
distillery | Bunnahabhain |
bottler | Distillery |
strength | 50% |
whiskey country | Scotland |
whiskey type | Single Malt |
whisky region | Islay |