Jamaica Cove Banana Black Spiced Rum 70cl

Rum has been produced on the island of Barbados for more than 300 years, but it was not until the 1906 Rum Duty Act was passed that the industry began to develop as we know it today. Prior to this, distillation took place on many of the plantations, bu...

Black Magic Spiced Rum is a bold blend of light and dark rums infused with a secret blend of spices. It's made by Sazerac, an American distillery more well known for their whiskey production and, in our opinion, is a better qua...

Cornish made gin from West Penwith where Captain Poldark liked to roam! Caspyn Midsummer gin has been made with the edition of cucumber to produce a lovely fresh gin with a slight green tinge. Try serving with a good Tonic water and slices of cucu...

This is a really different rum and all the better for it. Created by cellar master Alexandre Gabriel and drinks historian David Wondrich in 2015. It is made by infusing Queen Victoria pineapple rinds in white rum for a week and then distill it. The fle...

Prohibited during the reign of the King of Spain Felipe V De Borbon, for the disastrous effects caused on society by its excessive drinking, this rum comes back to light in its original recipe for the true rum lover. Matured for 15 years in Pedro Xime...

Aromas of delicious and distinctive notes of gingerbread, toasted cinnamon and clementine zest. The flavours are of toffee apple and clementine zest again with a little sweetness but it is not overbearing. A warm pimento finish, notes of sticky gingerbrea

This is a luxurious dark rum that has been exclusively fermented, distilled and aged in Cornwall. It carries a light spice & botanical flavour profile with deeper notes coming from the source molasses - lightly sweetened with no caramel. A smooth easy dri