Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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Established two centuries ago at Beziers in Languedoc and renowned for its winemaking expertise, La Baume proposes this fresh and fruity white wine with citrus, peach and apricot flavours. It carries a beautiful bouquet of fresh apricot and white peach that leads to a full savoury palate with a hint of white pepper.
|region||South Of France|
|wine style||Aromatic White|
|wine region||South Of France|
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