Neyen Espiritu de Apalta 2016 75cl

Deep and complex flavours of prunes, black cherry, spice and tobacco weave through the full bodied palate with its velvety texture and long, savoury finish. Very delicious. Vivino's rank number 1 for best wine between £20-40! San Marzano:

Typical red berry, brambly fruit underpinned by subtle oaky nuances, lovely sweet spice, warm star anise with a touch of cinnamon. The flavours are densely packed, layer upon layer of primary red fruit are refined by smooth oaky subtleties bound up in ...

Since 1731, Bouchard Pere & Fils have devoted themselves to creating wines that are the true expression of the Burgundy's many terroirs. Respecting both nature and the winemaking traditions of the region. On the nose this is full of floral and fru...

This Barbera is pretty and lifted on the nose filled with notes of crushed red cherry fruit and gentle violet flora. The palate i silky with medium body and great purity of cranberry and red cherry fruits with a savoury almond note adding

Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura

Blossoming as soon as it is opened. With its richer concentration in merlot, this wine offers a softer, lighter touch with a warm and silky texture. Its fruity aromas are intense, crisp and pleasing on the palate. The 2015 winter turned out to be very...

A fantastic red Zinfandel from California that is packed with a bouquet of vanilla, cracked black pepper and dark damson fruit. On the palate this wine is well rounded and fleshy, a beautifully well balanced and packed wine with robust red fruit flavours

The result of a legendary year, this wine is the expression of its exceptional terroir – elegant and charming! Deeply coloured, still deep purple at rim, with a richly layered bouquet that marries jammy fruit – blackcurrant and blackberry –with the toasty

n outstanding wine with rich, full bodied aromas of black cherry fruit, tobacco, chocolate, orange peel and old smoky wood. The palate is generous showing opulent sweet fruit, a hint of spice and delicious savoury, meaty twist on the inte

The Cabernet Sauvignon is grown on low yielding, predominantly biotite partially decomposed granite gravel topsoil rich in quartz and feldspar to a depth of approximately 600mm with a loamy clay subsoil. The Merlot vineyards are planted on more clay ri...