Tenderly melting taste of white chocolate with cream, caramel, and vanilla. 60% less fat and less alcohol (only 15%) than Irish Creams.
Alcoholic base: fine distillate from sugar cane.
Aromatic vanilla, delicious caramel, fresh cream an...
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The vegan alternative to egg whites for cocktails! These bitters are created for function over flavour, for the best results and to create a fantastic foam without the need for egg whites. 1 dash which is measured as 1/3 of the dropper is the same as using egg whites.
Carefully handcrafted on the West coast of Canada with the help of organic herbs, roots but most of all love!