The Quinta Ruban port cask finish brings chocoloate boldness to Glenmorangie's renowned smooth style. Savoured by many for its intense depth, this whisky has always been a popular choice amongst the Highland Whisky drinkers!

Aromas of  dark mint chocolate, tangerines and Seville oranges mingle with sandalwood and walnut before giving way to a spicy finish of pepper and nutmeg. The palate is a showcase of mint chocolate and walnuts envelop the palate like velvet, laying the foundations for rose, Turkish delight and sweet Seville oranges. The finish is long lasting silky aftertaste leaving dark chocolate mints and traces of orange.