Spytail Cognac Finish Rum 70cl

Spytail Ginger Rum is made using a 19th century tradition of ageing French Carribean rum in barrels filled with fresh ginger and spices. The distillery is near to the river Charente where submarines were tested and the inspiration for Jules Vernes "20,...

Typical red berry, brambly fruit underpinned by subtle oaky nuances, lovely sweet spice, warm star anise with a touch of cinnamon. The flavours are densely packed, layer upon layer of primary red fruit are refined by smooth oaky subtleties bound up in ...

Pale, straw yellow in colour. Decidedly tangy, yeasty and salty nose. Lighter, crisper and more crackly than its older sibling - Fino. The palate lures you in with soft apple and citrus flavours, then attacks with a savoury nutty tang, and finishes with a

xcellent quality LBV Port with a nice bit of bottle age, compared to other Houses. Churchill's Late Bottled Vintage 2015 has a full matured ruby colour with violet tones. A complex nose, combining herbal and resinous notes with touches of

Organically produced Chardonnay from Emiliana who are one of Chiles pioneering Organic and Biodynamic wine producers. This un-oaked Chardonnay is has a clear, bright pale yellow colour in the glass with aromas of lime and grapefruit with n

Now in a new 50cl bottle Don Guido is bottled with an average age of 20 years this Pedro Ximenex or 'PX' as it it known is a wondeful rich sherry which is deep mahogany in colour and lusciously sweet and perfumed. The perfect desert wine which goes ver...

Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura

Black Tot combines the elegant, rich flavours from Barbados and Guyana with the bold character of Jamaica. This multi-layered rum is unsweetened, unchillfiltered and bottled at 46.2% for extra flavour. Inspired by the histroical Navy Rum blend, evolved

Beckford’s Black Spiced Rum. This is a 40% proper rum made with blended Rum from Guyana that carries a flavour profile of spiced raisins, ginger, cinnamon & their little secret blend of Caribbean spices. Great straight over ice with a squeeze of fresh

Deep amber colour, its nose is suggestive with oak and sandalwood notes. Subtly dry on the palate with nuances of bright summer fruit that arise between notes of antique oak, leather and spices.