Punica Barrua 2016 75cl

Lujan de Cuyo is known historically as the prime zone for wine-growing in Mendoza. Its high altitude location at around 2,500 feet, in combination with a semi-desert climate and low-nutrient stony soils provide ideal conditions for cultiva

Grahams 20 Years Old is the Master Blenders quest for perfection, capturing the perfect balance between young and aged Port wines. A Port wine perfected for more than twenty years, to delight those in the quest for excellence. Colour: Amber, golden taw

Knock Knock Shiraz sources its grapes from premium sites in the Northern part of the Barossa valley. The blend conatins a small percentage of Grenache 3% and is aged in a combination of new and used American and French oak for 22 months. It has great d...

At Zuccardi it is clear that quality starts in the vineyards. Through extensive research and the use of technology such as electromagnetic mapping of soil, Zuccardi are gaining a better understanding of the 'terroir' and how to match soils wit the most...

his Sauvignon Blanc has aromas of gooseberries, fresh cut grass and zesty lemon. On the palate it is very fresh with intense citrus and more tropical fruit. The journey of this wine starts further afield from the vineyard than you would

Caballo Loco Grand Cru Apalta originated in the most prestigious Chilean wine valleys, it is crafted from these exceptional vineyards using only their best varieties, these same vineyards are components of their traditional Caballo Lo

Caballo Loco Grand Cru Sagrada Familia originated in the most prestigious Chilean wine valleys, it is crafted from these exceptional vineyards using only their best varieties, these same vineyards are components of their traditio

Punica’s Montessu, which arrived three years into the AgriPunica project, is 60% Carignano, with 10% each of Cabernet Sauvignon, Cabernet Franc, Merlot and Syrah. It is released earlier, after 12 months in French oak, and has a full-bodied structure an...

Sailors call the bowline the ‘king of knots’- a strong simple knot that symbolises union, completion and eternal devotion. This white blend ties the knot’ between Semillon and Sauvignon blanc. Green fig and dusty elements from the Semillon complement the

Aromas of Mediterranean herbs and red fruits are accompanied by the toasted notes that emerge after ageing for 14 months in French oak barrels. Salmos pays homage to the monks of the Carthusian order who planted the first vines in the Priorat region.