Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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A modern wine, multi layered red blend with aromas of blackcurrants, blueberries, plums and black pepper with nuances of pencil shavings and dried herbs. On the palate it is intense with concentration and is enhance with a firm tannin structure and layers of sweet fruit with an excellent follow through.
The wine range honours the diversity of South African terroir, to reveal the most unique expression of its carefully chosen cultivators, mentored by the particular vintage.
|wine style||Full Bodied Red|
|wine grape||Cabernet Sauvignon|
|wine country||South Africa|
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