Pulenta Estate Malbec (I) 2017 75cl

El Enemigo was born in 2009 and was a joint passion between Alejandro Vigil and Adrianna Catena. This Malbec has been fermented in both 225 litre barrels and old cement containers, using a blend that is mainly Malbec with small amounts of Petit Verdot ...

WOW! The power of this wine is so enjoyable. It has a beautiful array of flavours - Chocolate, fresh plum and spice that come to an end with a smooth and creamy finish. When they first made this it was a knockout! so they called it The Boxer. Co...

A celebration of Mendoza - the colour, culture and flavour and a celebration of friendship. A really pure expression of Malbec, bright red & juicy, rich chocolate flavours with a lick of oak to round out the edges.

Producer

Deep and complex flavours of prunes, black cherry, spice and tobacco weave through the full bodied palate with its velvety texture and long, savoury finish. Very delicious. Vivino's rank number 1 for best wine between £20-40! San Marzano:

his Sauvignon Blanc has aromas of gooseberries, fresh cut grass and zesty lemon. On the palate it is very fresh with intense citrus and more tropical fruit. The journey of this wine starts further afield from the vineyard than you would

This bottling is made from 44% Malbec, 25% Cabernet Sauvignon, 19% Merlot, 7% Petit Verdot and 5%Tannat and wow is it a fantastic red blend. A great nose full of prunes and dark berried fruits. On the palate it is well balanced with tannin

This wine is deep ruby red in colour, with purple tones and a wonderful display of rich aromas. The nose is enticing and spicy with black fruit and floral notes. Structured with soft tannins that lead to a finish that is fresh, complex and

The wines of Via Cobos are the result of a shared dream inspired by the passion of an American winemaker and two partners from a wine-producing culture deeply rooted in European traditions. Their founding aspiration: to produce a malbec of power and el...

Lujan de Cuyo is known historically as the prime zone for wine-growing in Mendoza. Its high altitude location at around 2,500 feet, in combination with a semi-desert climate and low-nutrient stony soils provide ideal conditions for cultiva

wine that has achieved cult status in the wine World. Made from a blend of Shiraz 71%, Cabernet 12%, Grenache 11%, Cinsault 5% and viognier 1% the amounts vary with each vintage. An exotic and vibrant vintage with an iron edge running al