Mas Belles Eaux Les Coteaux Languedoc Rose 2018 75cl

A rich swirl of Chenin characters with gentle ripe apple aromas, honeyed aromatics and delicious greengage and citrus lemon acidity on the long finish. The terrifically generous mouthfeel comes from the long, slow wild yeast fermentation.<

A delicate and complex Sancerre with great depth of fruit; the boisterous green aromatics often found in Sauvignon Blanc have been skilfully restrained, allowing fruity layers of green apples and lemons to show through.

Terroir plays an impo...

Made with 25% Cinsault to give that spicy kick to the abundant rich flavours of 75% Grenache Gris - the best Grenache for rose. Pinky tinged grapes which give all the flavour you need in a rose - a must in summertime. The Oc, or Pays dOc as you'll see it

Delicate apricot and orchard fruit aromas with a hint of white flower and and citrus. The palate has minerality and texture with ripe stone fruit characters, refreshing lemon citrus acidity, a touch of salinity, and a crisp zesty finish. P

The nose is very appealing with aromas of butter and toasted almonds. This is a wine with great balance there is an underlying acidity that ensures longevity and elegance whilst the intense, opulent flavours fill the mouth without being clumsy or heavy...

Camarada, Mendoza Selection Especial Malbec. Rich, vibrant notes of blueberry and blackberry. Well balanced with lush fruit flavours of boysenberry and blackberry with a long, spicy finish. Food Pairing:
Excellent with lamb dishes, s

The Catarratto grape variety produces this stunning entry wine and packs a punch for the money. It has ripe peach aromas with other tropical fruit and slight herbal notes in the background. On the palate it showcases more white fleshed and

Zesty citrus with white stone fruits. Hints of gooseberry rolling into a full layered palate finishing with a lovely balance of texture, weight and clean refreshing finish. Sourced and made by the irrepressible Ant Moore Select small parcels from the s...

A light, juicy red with aromas of raspberries, plums and cherries. These characters follow through to the palate, along with soft tannins and a savoury spiciness. Refreshing acidity on the finish.

Picpoul de Pinet is a wine from Languedoc where the locals drink it with shellfish and seafood. The name translates as "lip Stinger", which refers to the grapes natural acidity. It is this acidity that makes it such a refreshing wine with