Charles Heidsieck Rose Reserve Champagne 75cl

Ruinart Ros Brut Non Vintage Presented in an elegant 18th century style bottle, this champagne is fresh, distinctive and intense. Pink and gold in colour with great finesse and elegance and full of fruity aromas. The blend is composed of 45% Chardonna...

Delicate salmon pink in colour. Its aromas are fresh with wild strawberries and a hint of spice. On the palate this lively, fruity, fresh and elegant wine is balanced and smooth with good length and persistent flavours of crushed wild raspberry, cherry...

Introduced for the first time in May 2008, Bollinger Ros has been in the making and a dream of the House for almost a decade. This wine evolved not as a curiosity, but as with all of the Bollinger cuves, as a careful assembly of the very finest ingredient

Made very much in the style of it's famous sibling Veuve Clicquot Yellow Label the Ros is dominated by Pinot Noir and uses 100% Premier and Grand Cru grapes.

This champagne shows fine mousse in the glass (meaning delicate bubbles as opposed to airy Angel Delight!) and attractive pinky colour, and it's good fruity stuff with ripe strawberry and vanilla rolling over your tongue. That's enhanced by classic bak...

Lively and generous, Rose Imperial distinguishes itself by a radiant colour; an intense fruitiness and flamboyance on the palate. That instantly seduce and delight.

The aromas are intense and irresistible, a lively bouquet of fresh red s...

Its pale pink colour wheedles our senses. With its enchanting aromas of wild strawberry and raspberry, spiced up with citrus notes, are a delight for our nose. The lead is clear and precise; its freshness then mingles with sensual and gourmet notes of wil

In the development of its rose champagnes, Louis Roederer still uses the skin contact method leaving the black grapes to macerate in the wine press for several hours to extract the pigmenting substances from the must. To confer colour and style, Louis ...

Deep salmon pink colour with its brightness enhanced by very fine bubbles that form a sparkling white ring at the surface of the glass. The nose boasts aromas reminiscent of red fruits such as strawberries and redcurrants, enhanced by floral hints. The pa

In 1974, nearly 200 years after the creation of the Maison Louis Roederer and 100 years after the creation of Cristal, Jean-Claude Rouzaud decided to create Cristal Ros. To do this end, he selected old vine pinot noir grapes, according to specific char...