Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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This Zinfandel carries aromas of black and red berried fruit. On the palate it is the dark fruits coming through strong with finesse and has a medium body whilst carrying a coffee like note throughout. Overall it is rich, bold and robust.
Perfect to go with pasta, pizza or to be drunk on its own when in company of friends.
|wine style||Medium Bodied Red|
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