Lujan de Cuyo is known historically as the prime zone for wine-growing in Mendoza. Its high altitude location at around 2,500 feet, in combination with a semi-desert climate and low-nutrient stony soils provide ideal conditions for cultiva
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El Enemigo was born in 2009 and was a joint passion between Alejandro Vigil and Adrianna Catena. This Malbec has been fermented in both 225 litre barrels and old cement containers, using a blend that is mainly Malbec with small amounts of Petit Verdot and Cabernet Franc. The result is a wine with floral scents of lavender, violets and fresh blackberries. The palate has a sweet silky fruit, big and full-bodied wine with toasted oak and vanilla. Finishing with fine, well-balanced tannins.
Varietal: 89% Malbec + 6% Cabernet Franc + 5% Petit Verdot
|wine style||Full Bodied Red|
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