Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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This Nero d'Avola is an opulent wine that shows off the variety well with finesse. It likes to show off, but in a good way. It is charming with a generous and expressing plummy and coffee aroma. The flavour is delivered with a silky smooth body with tannins and mouth watering acidity. They claiming it is virtually impossible to not be impressed by it! Take their word for it and try it.
Serve with a roast dinner, game or hearty sausages.
|wine style||Full Bodied Red|
|wine grape||Nero dAvola|
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