Pulenta Estate Gran Corte VII 2018 75cl

This Cabernet Franc from Pulenta is made in limited numbers. Deep aroma of roasted pepper ad eucalyptus, on the palate it is smooth with a little grip. A beautiful ad complex Cabernet Franc. Many of the vineyards are situated at the altit

Deep and complex flavours of prunes, black cherry, spice and tobacco weave through the full bodied palate with its velvety texture and long, savoury finish. Very delicious. Vivino's rank number 1 for best wine between £20-40! San Marzano:

Caballo Loco Grand Cru Maipo originated in the most prestigious Chilean wine valleys, it is crafted from these exceptional vineyards using only their best varieties, these same vineyards are components of their traditional Caballo Loco.

Another exceptional Reserva from Valenciso, released 10 years after the vintage, following maturation in a combination of concrete and Russian oak. Complex balsamic notes, intense black fruit, fine grained beautifully polished tannins and incredible fresh

Valenciso, created in 1998, is a collaboration between ex Bodegas Palacios Luis Valentin and Carmen Enciso. Guided by quality and integrity and a crystal clear vision, they seek to make classically structured, subtle and elegantly fine wines, 100% Temp...

Named after their son Luke, Blue eyed boy Shiraz is a large and weighty wine with a bouquet of blueberry, rich plum and coffee. A complex, alluring and lifted nose of blueberry, dark cherry, caramel and hints of vanilla bean leap from the glass. P...

his Sauvignon Blanc has aromas of gooseberries, fresh cut grass and zesty lemon. On the palate it is very fresh with intense citrus and more tropical fruit. The journey of this wine starts further afield from the vineyard than you would

Caballo Loco Grand Cru Limari originated in the most prestigious Chilean wine valleys, it is crafted from these exceptional vineyards using only their best varieties, these same vineyards are components of their traditional Caballo Loco. It is a deep ...

Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura